Yai Restaurant Menu
The menu at Yai Restaurant features a range of traditional Thai dishes organized into several main categories. For starters, the appetizers include items such as Fried Shrimp, Fried Wontons, Egg Rolls, Fried Tofu, and Pork or Chicken Sate, offering a variety of light bites to begin a meal.
The soup selection presents options like Beef Tendon Soup, Gang Som Pae Sah (spicy and sour whole fish soup with vegetables), Pok Tae (hot and sour seafood soup with lemongrass), Tom Yum Goong (hot and sour shrimp soup), and Gang Joot Woon Sen (glass noodles with ground pork and mushrooms). These soups emphasize classic Thai flavors with both sour and savory profiles.
Main dishes are highlighted through daily specials, including Yai’s Special (shrimp fried rice with barbeque chicken), Steamed Curry Seafood, Panang red curry, BBQ Duck Curry, and Pork Leg with Chili Garlic. The menu also offers well-known traditional plates such as Drunken Noodles, Papaya Salad, Pad Thai Noodles, Crab Fried Rice, Nam Tok Beef Salad, and Boat Noodles Soup.
Beverages typically include Thai Tea among other drink options to complement the meal. The menu is suited for casual dining with a focus on authentic Thai cuisine, catering to those seeking either a quick order or a fuller meal experience. Please note that the restaurant operates on a cash-only basis.
Appetizers
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Fried Shrimp
US$7.95
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Fried Wontons (12)
US$5.50
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Egg Rolls (4)
US$4.95
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Fried Tofu
US$4.95
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Pork Or Chicken Sate (5)
US$6.95
Soup
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Beef Tendon Soup
US$6.95
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Gang Som Pae Sah
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Pok Tae
US$12.95
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Tom Yum Goong
US$9.95
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Gang Joot Woon Sen
US$6.95
Spicy Salad
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Larb
US$7.25
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Nam Tok
US$7.95
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Yum Nua
US$7.95
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Goong Ten
US$8.95
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Plahgoong
US$8.95
A La Carte (seafood)
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Crispy Catfish
US$8.95
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Soft Catfish
US$8.95
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Spicy Seafood Combination
US$16.95
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Shrimp
US$9.95
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Baby Corn
US$8.95
Specials (served Every Day)
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Yai' S Special
US$9.95
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Steamed Curry Seafood
US$16.95
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Panang
US$8.95
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B.b.q. Duck Curry
US$10.95
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Pork Leg With Chili Garlic
US$8.95